Ingredients
- 4 cups plain popcorn
- 2 cups Lucky Charms cereal
- 2 tablespoons unsalted butter
- 1½ cups mini marshmallows
- ¼ cup mint M&Ms
- sprinkles – St. Patrick’s Day themed, green, white, yellow.
Instructions
- Prepare a large baking sheet with wax paper.
- In a large bowl combine plain popcorn and Lucky charms cereal, set aside.
- Over medium heat, melt butter until completely melted.
- Add mini marshmallows and stir until completely melted. Remove from heat as soon as the marshmallows are melted.
- Pour the melted marshmallow mixture over the popcorn and cereal mixture. Fold until everything is well coated.
- Pour the popcorn and cereal coated mixture onto the prepared baking sheet.
- Immediately sprinkle mint M&Ms and sprinkles over the top. Allow it to dry.
- Break into pieces and enjoy!