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Meatballs wrapper in Crescent Rolls Delight


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  • Author: Nely

Ingredients

  • 1 package crescent roll dough 8-ounce
  • 16 frozen meatballs
  • 1/2 cup marinara sauce
  • 4 slices mozzarella cheese
  • 2 tablespoons butter melted
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon parsley
  • 1/2 tablespoon grated parmesan cheese


Instructions

  • Preheat the oven to 375 degrees F and line a baking sheet with parchment paper.
  • Unroll the crescent roll dough and separate the triangles. Cut each triangle in half to form two smaller triangles.
  • 1 package crescent roll dough
  • Cut each cheese slice into four strips and place one on each crescent roll triangle.
  • 4 slices mozzarella cheese
  • Place the meatball on top of the cheese and brush with marinara sauce.
    16 frozen meatballs,1/2 cup marinara sauce
  • Roll the dough around the meatball and place it on the prepared baking sheet.
  • Brush the dough with melted butter and sprinkle the top with garlic powder, parsley, and parmesan cheese.
    2 tablespoons butter,1/2 teaspoon garlic powder,1/2 teaspoon parsley,1/2 tablespoon grated parmesan cheese
  • Bake for 12 to 14 minutes, until the meatball bites are golden brown.